Burger Kush | Feminised, Indoor

This gem of genetics is the result of crossing two of the most famous and powerful strains on the market: Donny Burger and Head band, this hybrid variety is a botanical masterpiece. With an exceptionally high THC content of 26%.

BURGER KUSH is a powerful option for experienced consumers looking for an intense experience. Its lineage includes legendary genetics such as GMO, Han-Solo Burger, OG Kush and Sour Diesel, making for an unprecedented sensory journey. As a result, we obtain a variety with a high THC content, which has more calming than energizing effects, and makes consumers feel smiling, happy and excited. Additionally, BURGER KUSH is appreciated for its complex terpene profile, with dominant notes of pinene and a subtle hint of lemon. This combination of aromas provides an unforgettable olfactory experience, evoking images of pine forests and fresh lemons.

The buds of BURGER KUSH are large and hard as rocks, and as expected from a strain with so much THC, the flowers of BURGER KUSH are covered in bright white trichomes that feel very sticky to the touch. The leaves are a uniform pale green, although some plant phenotypes have a greater propensity for shades of purple resulting from the activation of anthocyanin compounds during the vegetative period. This is a strain that is difficult to break down for joints or pipes without using a grinder.

Breeder Info

Genotype 20% Sativa - 80% Indica
THC 26%
Maturation(Interior) 55 to 65 days
Maturation(Exterior) early October
Flavor Lemon, Pine
Way of cropping In/Out
Production 600 g/m2 Indoor | +1200 g/pl Outdoor
Odor medium
Effect Physical, relaxing
Resistance to mold High
Pest resistance High
Sex Feminized
Lineage Head Band x Donny Burger
Irrigation tolerance High
Medicinal Value very High